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We work hard to provide different variety of food from different region. Indiansbasket provides you food from different brands. We are here to provide different type of snacks, sweets, namkeens, bakery items, masalas, spices, pickles etc.,
The Tapeswaram Kaja is one of those gems that brought worldwide fame to the village whose name it carries. Known to have originated from Tapeswaram in the East Godavari district, this sweet reminds us of the great innovativeness of the Telugu people when it comes to matters of the heart
Ingredients - Maida, Sugar, Oil .
Shelf Life - 5 Days
Pieces (1 Kg) - 20 Approx.
The dosakaya pickle is meant for all seasons. Its delightfully spicy taste combines quite effortlessly with almost any meal!
This Andhra special is best prepared with the finest yellow cucumbers and lots of love - just the way we do it, at Vellanki Foods.
Ingredients - Cucumber,Tamarind, Fenugreek powder, Mustard powder, Salt, Chilli powder, Groundnut oil
Shelf Life - 3 Months
Try Vellanki Mysore Pak (Mysuru Paaka) and tell us how we fare in replicating this favourite of the ancient Mysore royalty and people across South India even today!
Ingredients - Gram flour (Besan), Sugar, Ghee .
Shelf Life - 7 Days
Pieces (1 Kg) - 28 Approx.
Ghee papidi from Vellanki Foods is firm to the touch, but instantly melts in your mouth! Made with gram flour, maida, sugar and, of course, ghee, we have taken meticulous care to ensure that our ghee papidi is authentic, consistent and tastes exquisite with every bite
Ingredients - Gram flour (besan), Maida, Sugar, Ghee
Shelf Life - 15 Days
Pieces (1 Kg) - 25 Approx.
The Karivepaku Pickle was probably born the minute our ancestors mastered the art of making pickles! At Vellanki Foods, we ensure that the taste of the pickle stays true to its origins. To truly understand deliciousness, order a bottle of Karivepaku Pickle now!
Ingredients - Curry leaves, Jaggery, Tamarind, Fenugreek powder, Chilli powder, Salt, Groundnut Oil
Shelf Life - 3 Months
Ulavacharu is one of the signature soups of rural Andhra Pradesh and Telangana, where horsegram is available in abundance. As a tradition, villagers always make ulavacharu in excess and share it with their neighbours.
Ingredients - Horsegram, Tamarind, Salt, Chilli powder, Garlic, Spices
Shelf Life - 1 Month
Motichoor Laddu is prepared with drops of besan (just like boondi #laddu and besan laddu) but the boondis are tiny pearls or mothis! Motichoor ladoos are much richer too, with the batter prepared from milk instead of water and laddus fried in ghee.
Ingredients - Gram flour (Besan), Sugar, Ghee .
Shelf Life - 7 Days
Pieces (1 Kg) - 23 Approx.