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Traditional Sweets
Traditional Sweets
Sampradaya Sweets - Tapeswaram Kaja
Tapeswaram Kaja is one of the most famous and traditional sweet from Andhra Pradesh. Tapeswaram kaja or Madata kaja both are the same.$18.00
Sampradaya Sweets - Boondhi Laddu
Yummy Boondi Laddus for any occasion. Boondi laddu is made with besan flour and sugr syrup. it is also prepared for festivals and occassions.$17.43
Sampradaya Sweets - Oats Burfi
This Gujarati festive dish, deliciously soft and sweet, gets a healthy spin perfect for guilt-free consumption. Flavoursome, heart-friendly nuts combine with oats.$19.92
Sampradaya Sweets - Sunnundalu Sugar
"Sunnundalu" is one of the mouth watering recipes of Telangana and Andhra which could be prepared either using Jaggery or Cane Sugar. Sunnundalu is a healthy sweet treat for the kids as its made out of Urad Dal totally.$18.00
Sampradaya Sweets - Dry Rassagulla
India's favourite sweet rasgulla, dry rasgulla, bengal sweets, made of milk / khoya, sweet meets, curved in a steel plate$18.00
Sampradaya Sweets - Gavvalu Sweet
Gavvalu Sweet means shells and this sweet is shell shaped traditional sweet. Maida dough is used to prepare small shells that are deep fried to a golden brown shade and coated with syrup made with sugar or jaggery.$18.00
Sampradaya Sweets - Bandharhalwa
Bandar Halwa is a sweet made famous by the place of its origin.This dessert recipe is extensively savoured at every household of Telangana and Andhra Pradesh be it a regular day or festive occasions, like Diwali, Raksha Bandhan or Navratri.$18.00
Sampradaya Sweets - Motichoor Laddu
Motichoor Ladoo or Motichur Ladoo is a round-shaped sweetmeat made from fine, tiny balls of besan. The chickpea flour globules is fried in ghee or oil, and soaked in sugar syrup. The sweet, pearl-like balls are then moulded into ladoos$18.00
Sampradaya Sweets - Besan Laddu
Ladoos prepared with roasted wheat flour and chickpea flour and mixed with gond, dry fruits are traditionally prepared for festivals and special occasions. The shelf life of these ladoos is more so you can store them up to one complete season.$18.00
Sampradaya Sweets - Jilebi
Jalebi is a hot favourite on any special occasion be it a birthday, wedding or festival. Jalebis are Indian desserts made by deep-frying a wheat flour (maida flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup.$18.49
Featured
Rajamundry Regi pandu vadiyalu - indian jujube snacks - indian jujube fritters
Regular Price: $24.25
Special Price $18.00
