Details
Gondh Laddu is not just a sweet dish, but also a power-packed energy supplement! Traditionally, Gondh Laddus are prepared in the winters due to its ability to warm the body and prevent cold/flu.
It is also an essential part of the diet for pregnant women and lactating mothers as it gives them the strength and nourishment they require during this most-important phase of their lives. The gondh laddu is, therefore, the perfect combination of health and taste!
Ingredients - Wheat flour, Ghee, Cashews, Badam, Gondh, Ghee, Sugar, etc
Shelf Life - 10 Days
Pieces (1 Kg) - 24 Approx.