Product was successfully added to your shopping cart.
Buy sweets online with just a click away. We will provide you all types of traditional sweets, dry fruit sweets, halwas, Ghee sweets, Burfis, rolls, bites, milk sweets from all places in India
Rice vadam is a delicious Muruku/ rice cracker that is very traditional to the south Indian homes. It is typically has as an accompaniment with the main course of the south Indian rice, sambar meal. It can even be had as a snack.
We all love cashews and often roast them with some spices to enjoy with Every evening tea. Masala kaju is a perfect tea time snack and so easy to prepare.
Sampradaya Sweets - Kaju Fry
Ingredients: Cashew nuts, Oil, Masala
Shelf Life: 2 months.
Vamu Poosa, Crisp string kind of addictive snacks that all foodies love as topping on Chat, making dough for sev or pressing it directly in to oil or deep frying large concentric circles of sev in a wide wok
Venna undalu is a traditional recipe in south Indian homes normally prepared during the Krishna Jayanthi festival. This recipe also makes a great evening snack item as it is very simple to make with very few ingredients.
Looking out for a healthy snack. Try Dal Moth.. It contains vitamins, proteins along with some spices to add that chatak taste. Whenever you feel hungry in your dieting days, you can enjoy it. It is one of the best snack in morning breakfast
Chekkalu (in Telugu) or Thattai (in Tamil) or Rice Cracker is an amazing festive snack. channa dal and rice flour and tastes really good. Made with rice, butter, and spiced with green chillies, ginger and curry leaves adds up flavour to the snack.
Chegodilu (Chekodi) are one of the yummiest snack from Telangana and Andhra Pradesh and specially made at home during festive season. You can even get these from Sweet Shops in the South India. These are so yum that you can't stop eating it until its all gone
A classic Telangana and Andhra rice cracker which is undoubtedly one of the most commonly consumed savouries across the states. Made with rice flour and chana dal, Chekkalu is crunchy and flavourful throughout its composition.
Sakinalu or Chakinaalu, Chakinaalu is a special type of snack prepared in Telangana region. It is a concentric circular shaped item made of rice flour and fried in oil.