Minapa Vadiyala, also known as urad dal wadi is made from black gram (minapappu) and sun-dried into ready-to-fry lentil crispies.
Packet( Weight) - 450 gms
Ingredients - Black gram dal (minapappu), Ginger, Garlic, Green chilli, Cumin seeds, Salt
Shelf Life - 6 Months
Made with ginger, green chillies, sesame seeds and saggubiyyam, this vadiyalu is subtly spicy yet full of flavour. Take Sunday brunches to a whole new level with a bag of our Saggubiyyam vadiyalu. Order a pack now!
Weight - 500 gms
Ingredients - Saggubiyyam(Tapioca Sago), Ginger, Green chillies, Salt, Sesame seeds
Shelf Life - 6 Months
USA Shipping - No