With roasted channa dal, coconut, garlic and other flavouring elements, the delicious idli karam can be simply consumed as is or mixed with a little oil.
Ingredients - Roasted channa dal, Red chilli powder, Garlic, Cumin seeds, Salt, Coconut.
Shelf Life - 3 Months
Iguru Karam from Vellanki Foods is made from handpicked spicy dry red chillies, and is complemented by the right proportions of garlic, cumin seeds and asafoetida to add that special flavour of Andhra and Telangana to your cooking, even if you are thousands of miles away in the USA!
Ingredients - Dry red chillies, Asafoetida (Inguva), Garlic, Cumin seeds
Shelf Life - 3 Months.
With an extremely long shelf life, you can order several packets of kandi karam podi from Vellanki Foods in one go and take it with you wherever you go. With shipping to the USA, meal time will become very simple for Indians living there.
Ingredients - Red gram dal, Bengal gram, Green gram, Red chilli powder, Assofoetida( Inguva), Cumin seeds, Salt
Shelf Life - 3 Months.
The finest quality sesame seeds and the right mix of flavouring ingredients, roasted and ground to perfection - the result is this spicy, aromatic masala by Vellanki Foods.
Ingredients - Sesame seeds, Black gram( Urad dal), Bengal gram, Coriander seeds, Red chilli powder, Garlic, Cumin seeds, Salt
Shelf Life - 3 Months