Gongura (sorrel) is a plant belonging to the hibiscus family, and is an ingredient that the Telugu people swear by! Not only in pickle form, gongura is quite versatile and is used in a range of other preparations as well in the Andhra and Telangana region.
Ingredients - Gongura, Garlic, Tamarind, Salt, Chilli powder, Asafoetida, Turmeric, Fenugreek powder, Coriander seeds, Groundnut Oil
Shelf Life - 3 Months
Order Prawn Pickle from Vellanki Foods and see if you’re able to resist eating it all at once!
Ingredients - Prawns, Ginger-Garlic paste, Lemon, Gharam masala, Turmeric, Poppy seeds, Spices, Salt, Chilli powder, Groundnut oil
Shelf Life - 1 Month